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For five years now, the La Granja National Crop Research, Development and Production Support Center, Bureau of Plant Industry has been conducting Field Day cum Farmers’ Forum for farmers and agricultural stakeholders. This is usually done in the month of July. Hence, on 18th and 19th of July 2017 BPI La Granja Field Day was conducted with the theme: “Pasanyugon Ang Naga Kaigo Nga Mga Teknolohiya sa Pagpanguma Agud Masigurado May Pagkaon sa Lamesa sang Kada Pamilya” (Let’s Promote Appropriate Farming Technologies to Ensure Food Sufficiency on Every Family Table). The first day activity focused on showcasing the different projects and facilities of the center under the different priority and banner programs of the Department of Agriculture such as Core Program, Organic Agriculture, High Value Crops Development Program, Corn Program, Quality Seeds and Plant Material Production and Distribution including the newly established Solar Irrigation System which when fully in place could supply the water requirements of the center’s different research and seed production projects especially during the dry season.
About 400 farmers, extension workers, LGU officials and representatives, students, educators, researchers and senior citizens flocked to BPI La Granja on Day 1. They were treated to a field tour to the different field projects and facilities of the center by walking through or by riding on a carabao-driven carosa. Technology demonstrations were also conducted on selected technologies after which a Farmers’ forum followed in the afternoon. The panelists consisted of Dr. Santiago R. Obien, retired PhilRice Executive Director and currently Technical Consultant of the Bureau of Plant Industry, Dr. Elmer E. Enicola and Prof. Nestor N. Altoveros of the Institute of Plant Breeding-University of the Philippines, Ms. Marnelie G. Subong of the Bureau of Agricultural Research – Department of Agriculture, Mr. Yondre J. Yonder, Center Chief of Guimaras NCRDPSC, Dr. Juliet Ochasan of BPI Baguio NCRDPSC, and Ms. Arceli G. Yebes of BPI Davao NCRDPSC. It was an enriching opportunity among field day participants as they aired their concerns and problems in farming which the panelists candidly shared their technical expertise and field experiences.
Before winding-up the Day 1, farmers and participants were given their preferred seeds and plant materials through enrolling earlier in the Material Assistance Corner. Seeds of cereals (rice and corn), legumes ( peanut, mungbean, soybean, cowpea, bush sitao), and vegetables (squash, tomato, eggplant, okra, ampalaya, and pole sitao), and a number of plant materials of selected fruit crops, root crops, and herbs and spices along with IEC materials in Ilonggo were distributed.
Day 2 of the Field Day was slated for students and the youth. A cooking contest through meal preparation using locally available ingredients like soybean and indigenous vegetables was participated in by five groups of senior high school students coming from Doña Hortencia Salas Benedicto National High School, Cabacungan National High School, La Castellana National High School, and La Granja National High School. Among the very palatable and mouthwatering meals prepared by different schools, the La Granja National High School won the first prize with their entry: Curried Okara Nuggets, Fried Okara Siomai, Soymilk Black Sambo and Soy Ampalaya Smoothie. Doña Hortencia Salas Benedicto National High School made it to second place with their entry: Pangat sa Pasta, Curry Tofu sa Buko, Ginisang Utan, Tofu-Bolabola with Pinoy Pesto, Shrimp ala Cucumber and Kalabasang Leche Flan and Pandamansi. Third place was awarded to La Castellana National High School for their entry: Soychi Tofu with high protein Vegetable, Spinach Crisp, Buko Soy and Camote Lemonade with Ginger. All participating schools received cash prizes, certificates of participation, and vegetables seeds. Needless to say, the smiles of victory can be seen on the happy faces of the winning participants.
This year’s field day was indeed unique, having the presence of exceptional group of agricultural experts sharing their time and technical know-how among farmers, students, extension workers, researchers, and agricultural stakeholders.****bpilagranjastaff.
Department of Agriculture Secretary Emmanuel F. Piñol led the launching of "TienDA Farmers and Fisherfolks’ Outlet" in the Bureau of Plant Industry (BPI) grounds, San Andres St., Malate, Manila on July 28, 2017. Fresh vegetables, fruits, eggs, rice, fish, crabs, native dressed chicken poured in and were sold at farm gate prices. More than 90 farmers and farm cooperatives participated from Luzon, Visayas and Mindanao. In spite of heavy rains, residents from the metro came and were amazed how cheap the products were. The first tienda ran until July 30 but only few were left on the 2nd and 3rd days.
Guest of Honor, Senator Loren Legarda was very happy and impressed on how the event turned out and challenged the agency to conduct tienda more often. Manila Congressman Harry Angping and his wife Ms. Naida were also present and they encouraged DA to put up more farmers’outlets in the metro.
The TienDA Outlet is DA’s first step in the implementation of President Rody Duterte's commitment of making food available and affordable to the Filipinos. Sec. Piñol, said that he envisioned established farmers’ outlets all over the country where the farmers earn more and consumers pay less.
The event was a huge success, in fact the generated sales reached more than Php1.2M and many were eager to participate in the next TienDA.
There will be TienDA Farmers and Fisherfolks Outlet in all Regions as well. In Manila, the Tienda is planned to be held twice a month in different locations. The 2nd leg will be on August 17-18 at the Agricultural Training Institute (ATI), Diliman, Quezon City.